Field Roast

Seattle,  WA 
United States
http://www.fieldroast.com
  • Booth: 524


Experience the Original

Foodmaker Pride. At Field Roast we see ourselves as a continuation of the tradition of making foods throughout the ages. We celebrate and honor the great food-making traditions of Europe and Asia and bring them together in Seattle to create something special. We believe real is better than fake, which is why we use the simple tenets of good cooking and traditional meat and cheese making practices.

Brands: Field Roast; Chao Vegan Creamery


 Products

  • Smoked Apple Sage Sausage
    Smoked Apple Sage – a savory combination of apples and sage anchored with Yukon Gold potatoes with a subtle hint of hickory smoke....

  • From our family to yours! Field Roast sausages are made using traditional, old-country, sausage making practices. We begin with a grind of our own grain meat. We use fresh vegetables; Yukon Gold potatoes, onions and garlic. Add some apple cider vinegar, dried apples and finally the seasonings; rubbed sage, ginger, black pepper and voila!; an artisan vegan sausage with sizzle, texture and personality!
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